Red Fruit

Red fruit originally  grows wild in the forests of Papua. The popularity of the new red fruit up and become valuable after Drs. I Made Budi MSc managed to make red fruit as an alternative drug to cure deadly diseases, like cancer, diabetes, tumors, rheumatism, heart to HIV / AIDS. 

Red fruit Latin name is "Pandanus conoideus Lam" (Red Fruit = Home) is a typical plant-specific or endemic species that grow in New Guinea. Red fruit crops including plant pandanus family-like pandanan with pandanus trees, but plant height can reach 16m tall stems own branches as high as 5 to 8 m which strengthened the roots supported on the lower stems. Fruit cultivars oval leaves covered with fruit buds. Red fruit fruit itself is long reach 55 cm, 10-15 cm diameter, and weighs 2-3 kg. Color when mature bright maroon red. Although there was this plant species fructiferous brown and brownish-yellow


Ingredients of the most prominent of the red fruit is an antioxidant. Some of the most important antioxidants such as beta-carotene, tocopherol, and calcium. In fact, calcium content in red fruits was the highest in the world. Calcium is very important in the metabolism of the body to improve health conditions. Calcium functions as a cofactor in accelerating and improving the body's metabolic processes.


The process of red fruit of labor, high beta-carotene as an antioxidant bermanfat able to blow-up the development of cancer or off cancer growth through metabolism. Various journals, research has shown that beta-carotene proved useful as a cancer drug. Drs. I Made Budi MSc. been tested to a variety of other degenerative diseases such as uric acid, cholesterol, heart, and high blood. All of these diseases are not eradicated with hard red juice. In other words, like beta-carotene and tocopherol fire.

Beta-carotene slows ongoing functioning of the arteries that fleck of blood flow to the heart and the brain becomes smoothly without a hitch. Interactions with the protein increase the production of antibodies. Beta-carotene increases the number of cells and reproduce natural killer cell activity, T cells and lymphocytes helpers. Increased cell-natural killer cells suppress free radicals, carcinogens and compounds the presence of cancer cells. If antioxidants are available any time in the blood of the body cells are protected from damage by free radicals. Role of red fruit as antikarsinogen more complete with the presence of tocopherol. These compounds play a role in improving the immune system and reduce mortality mobiditas cells and tissue. Cholesterol in the blood was neutralized. Red fruit also contains omega 3 and omega 9 in high doses. For unsaturated fatty acids, omega 3 and omega 9 easily digested and absorbed so that expedite the process of metabolism.